Tuesday, July 18, 2006


Health Warning of the Day

[KFC’s food is] something that can quite literally take years off of your life. KFC knows this, yet it recklessly puts its customers at risk. —Michael Jacobson, executive director of the Center for Science in Public Interest (CSPI), as quoted by Kenneth Hein

Kentucky Fried Chicken continues to use partially hydrogenated cooking oil and delivers a heaping dose of trans fats with its chicken. CSPI has filed a class action suit against the corporation.


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